Main Substances: PAPRIKA
Product Type: Single Herbs & Spices
Shelf Life: 2 Years
Complied with EU, USA, AU regulation
100, 000cu, 150, 000cu
Paprika Oleoresin is used as coloring agent in seafood, meat, cakes, salad, canned food, drinks and medicines and various types
Belonging to carotene, is a kind of oily liquid refined from chilies under the process of making granulation, precritical extraction, concentration, removing the spicy and other crafts. Its main components are capsanthin and capsorubin.
Mainly used in food industries like instant-noodles, biscuits, baked foods, canned-foods, desserts and chili sauced meat, cosmetics and high-grade animal feeds and so on.
Characteristics: Dark red oily liquid, soluble in organic solvents like oils, vegetable oil, ethanol, ethyl acetate, Insoluble in water; Stable under light, heat and PH value is stable.
Quality hight light:
Complied with EU, USA, AU quality requirement
100% natural, safety.
Storage and validity:
Protect from light and heat, store in dark, cool, airproof and dry conditions. Validity is 18 months.