The highest vitamin C content per gram of chili peppers is as high as 198 mg, topping vegetables. Vitamin B, carotene and calcium, iron and other mineral content is also rich. Medical experts believe that pepper can alleviate chest and abdomen cold pain, stop dysentery, kill stomach abdominal parasites, control heart disease and coronary artery sclerosis, but also stimulate the oral mucosa, causing gastric peristalsis, promote saliva secretion, enhance appetite, promote digestion.
Spicy products Because of its sterilization, anti-corrosion, seasoning, nutrition, cold and other functions, for human disease prevention, treatment, improved gene, promote human evolution has played a positive role. Therefore, adding a little pepper to your daily recipes is good for your health.
Pepper is also a very stimulating food, is a lot of people's favorite, especially in Sichuan people eat spicy is famous, Pepper is not only its spicy can stimulate our appetite, for warm stomach cold have a great effect, for the treatment of indigestion has a good result.