Specification: QS, ISO
Origin: Xinjiang Provincce
Variety: Made of American red chili, or Jinta Chili (new crop), or chaotian chilli, or tianying chilli, or taonan chilli, or yidu chilli with 20-30 invisible/visible seeds or without seeds, according to customers' requirements.
Origin: Xinjiang, Gansu, Inner Mongolia, Jilin, Shandong, Hebei, China.
Moisture: ≤ 14 %
Size: 6 mesh, 8mesh, 8-20mesh,
Hot degree: Medium hot, 6000-8000 shu diversity due to different variety of chilli
Drying Process: Sun dried or dried by air
Sterilized method: Steam, mirco-wave, heat, or according to customer's requirement
Certificate: ISO, HACCP, GMP
Supplying time: All year round
2. Packing and Delivery
Packing: 20kg/ctn or 25kg/bag. Or as customer requested.
Delivery time: Within 7-15 working days after consigning contract or receiving the deposit.
Price term: FOB, CNF, CIF or negotiation.
Shipment port: XINGANG port
3. Exporting standard and quality:
None soil, None impurity, None additives, None Sudan 1, 2, 3, 4, None aflatoxin, None Salmonella, No Ochratoxin, No mould, None pesticide residue, None moth-eaten, No rotten, Hot and spicy
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