Chilli of Vegetable

Chilli of Vegetable

Type: Chili Brand: Luckyfoods Certificates: HACCP, Is9001: 2000 Moisture: < 12% Transport Package: as Required Origin: China Name: Crushed Hot Chilli/Pepper Export Markets: Global Size: 5-8mesh Trademark: luckyfoods Specification: HACCP, ISO9001: 2000 Product Description Chili/paprika powder...

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Details


  • Type: Chili

  • Certificates: HACCP, Is9001: 2000

  • Moisture: < 12%

  • Transport Package: as Required

  • Origin: China

  • Name: Crushed Hot Chilli/Pepper

  • Export Markets: Global

  • Size: 5-8mesh

  • Specification: HACCP, ISO9001: 2000

Product Description

Chili/paprika powder and crushed

Product Description

1. Specification:
Color Value: According to client
Moisture: <16%;
Length: 3-5cm;
Taste: High pungency, 20000-35000SHU;
No speckle, No moldy, No aflatoxin, No salmonella, No Sudan;
Certification: HACCP, BRC, GAP, FDA, Kosher
Origin: Made in China
Shelf Life: 24month in cool and dry condition

2. Packing:
1) 25kgs/woven bag, 20kgs/pressed bale, 25lbs/carton box, 10kgs/vacuum bag,
Do customer's requirement
3) 6mts-10mts 20FCL

3. Microbiological Standards

TPC. <200, 000CFU/G
Total Coli forms< 50CFU/G Max
E. Coil<10MPN/G
Yeast & Mold<100CFU/G
SalmonellaNEG/25G


Product item

Hot Degree
(SHU)

Color value
(ASTA)

Moisture

Size and packing

Yidu Chili

5000-8000

120-200

≤16%

Based on your requirement

Jinta chili(Puya)

7000-9000

120-220

≤15%

American Red Chili

10000-15000

120-200

≤18%

Chaotian Chili

15000-30000

60-120

15%-17%

Bullet Chili

>30000

60-120

15%-17%

Sweet Paprika

500 max

100-220

15%-17%

Chili/paprika powder and crush

Refer to the above information

Refer to the above information

11%

1.No speckle, No mould, No Aflatoxin, No Salmonella,No Ochre and aspergillus,No Sudan red I, II, III&IX. No heavy metal, No pesticide

2.Minimum Order: 10 Tons

3.Place of Origin: Xinjiang, Inner Mongolia, Shandong, China

4. Shipment:
Within 15 days after signing the contract, or decided by the order.


 

 


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